Dinner is Ready: Easiest Peanut Butter Cookies EVER!

Easiest Peanut Butter Cookies Ever...

1 cup Crunchy Peanut Butter

1 cup sugar

1 egg

1 teaspoon vanilla

(Yes, that really is all. No flour is needed!)

Mix the ingredients together. Roll into balls and gently smash each ball with a fork to flatten. Bake at 325 degrees for 15-20 minutes. ( I only cook them for 15 minutes.)

***

What  if you have children with food allergies?

I have TWO children allergic to peanut butter. One allergic to eggs, as well. I made the above recipe with substitutions for peanut butter AND eggs:

 

• 
  
  I substituted 1 cup of  Soy Nut Butter for peanut butter
• 
  
  I substituted 1 teaspoon of baking powder + 1 Tablespoon of water + 1 Tablespoon of oil  for one egg
• 
  
  I also added 1/8 cup more sugar because Soy Nut Butter isn't as sweet as the real deal.

{Ignore the messy kitchen, and cut me some slack that one kid is in a pull-up...That is just real life around here!}

...Everyone LOVED these cookies...especially the ones allergic to peanut butter!

My husband {who is not addicted to sweets like I am-} would walk by and nibble at a cookie.

...and nibble, and nibble, and nibble...

HE even loved them~

Here are the time-elaped photos for proof:
{Now you see them~}

{Now you don't~}

(...Who loves to make {EASY!} cookies that the whole family likes, and can eat.)

~AND~

Thank You to Mrs. Nurse Boy for her wonderful recipe!!!